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Latest articles
THE CLASH – SYDNEY KINGS WITH VIC AND ZANE LEVETT
Something tasty just lobbed in The Captain’s porthole. It’s the new Clash II reel. The boffins at Penn reckon they’re toughest in class. We’ll see about that. We got in touch with charter operators Vic and Zane Levett from Ocean Hunter Sportsfishing to see if they...
HIGHFIELD 760 PATROL
You may have noticed a few RIBs in The Captain lately. They definitely have their place in the boating order of things. People might think of them as just tender boats, but they dominate when it comes to diving, spearfishing and, er, hooning around. But do they pass...
MCLAY 701 GEN2 CRUISER
Unlike the tree-felling Tin Man in The Wizard of Oz, Dave Mifsud hasn’t lost his heart. As The Captain discovers, he’s still got plenty left. We hook up with him in the fishing town of Eden on the NSW South Coast. He’s brought his brother, Joe and wife, Helen, as well...
CULVER’S TRAVELS IN A STABICRAFT 2250
The Captain has been trying to hitch a ride on Jamie Culver’s rugged Stabicraft 2250 for some time. Recently, the stars aligned and The Captain’s crew headed north to investigate the fishing out of Port Stephens, NSW. For those in on the secret, Port...
WHITTLEY 2380
Junior Captains Abbey and William jump on the latest Whittley 2380 to show how to have the ultimate family camping trip under the stars. When Dad pulls into the driveway with the latest Whittley, nobody is happier than us. We’re always invited on...
JOSHUA HUTCHINS AND THE ARCTIC CIRCLE
Many destinations have been tagged the “End of the Earth”. Australia was even in that basket several hundred years ago. But Joshua Hutchins reckons unless it requires four flights, a boat trip and a hike, it doesn’t even make the cut. A few years ago, I...
FISH ‘N’ CHICKS – PART 2
In the last issue of The Captain, we proudly featured six awesome women who knew their way around the pointy end of a spear. But The Captain always had a lot more to say about the joys of women who can fish. In Part 2 of our Fish ‘n’ Chicks package, we encounter seven...
MIGUEL’S MUSTARD & SESAME SEARED AHI TUNA
Miguel's favourite way to serve tuna! INGREDIENTS • 200g sashimi-grade ahi tuna cut into two even bricks • 1 tbs wasabi paste • 20g Dijon mustard • toasted sesame seeds • 50g sour cream or créme fraiche • 1 tsp wasabi paste • salt and fresh black pepper ...
SIX WORKSHOP TOOLS YOU MUST HAVE
Outboards are tricky bastards at the best of times, so Stuart Buckingham from Outboard Spares reckons you’d best get smart about gearing up. They say a bad tradesman always blames his tools. However, you can only blame yourself if you don’t have the right tools. Here...
